TUKKUTORIN KALA
Online store
The service counter

The counter lives with the day's catch.

Nothing here comes from a freezer chest. The counter holds what the boat brought in: pike-perch, whitefish, burbot, vendace in season, alongside the best of the world's seas. We gut and fillet at the counter and send you home with cooking instructions, not just a bag of fish.

Fresh fish

Fresh fish

Wild local fish straight from the fishermen and selected imports, up to sashimi grade. Filleted at the counter while you wait.

Shellfish & roe

Shellfish & roe

Mussels, lobsters and prawns on ice, plus Finnish roes: salmon, whitefish, burbot and pike in season.

Oysters

Oysters

Gillardeau, Cadoret and other French classics arrive straight from the growers. We shuck at the counter if you can't wait until home.

This week

This week's counter

Picks from the service counter. Prices and selection follow the catch — call the counter and we'll tell you what came off the boat today.

Wild sea salmon, fillet32.90 /kg
Archipelago pike-perch29.90 /kg
King prawn39.00 /kg
Salmon roe32.00 /250 g
Salmon smoked the same day34.90 /kg
Gillardeau N°34.50 /pc
Crayfish season is here.Fresh crayfish at the counter daily; larger batches by pre-order at the counter or by phone.Reserve crayfish · 010 3113 666